Tiramisu Overnight Oats
Serves 1
10 mins prep
240 mins Overnight Time
250 mins total
Creamy, coffee-kissed, and layered like dessert, these Tiramisu Overnight Oats come together in just 10 minutes for a decadent, make-ahead breakfast treat.
cuprolled oatsany
tbspmaple syrup to taste
tbspespresso any brewed coffee
tbspmascarpone
cupunsweetened almond milkany milk
tbspvanilla yogurt or coconut whipped cream
unsweetened cacaofor dusting
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Put on the lid or saran wrap and refrigerate for a minimum of four hours to overnight.
After four hours or the following morning you can add a dollop of vanilla yogurt and dust some unsweetened cocoa or cacao powder on top. This recipe keeps in the fridge for 3-4 days and it is to be eaten cold. Enjoy.