Viral Pickle Sandwich
Serves 1
10 mins prep
20 mins cook
30 mins total
Pickles as bread? Yeah, I know. Sounds like something your keto coworker dreamt up during a middle-of-the-night fridge raid 🥴. But hear me out — this Viral Pickle Sandwich 🥒💥 is crunchy, spicy, creamy, salty, and weirdly … DELICIOUS!
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Preheat the oven to 400F (200C).
Take 8 pickle slices and pat them dry really well.
On a baking sheet lined with parchment paper add a thin layer of cheese onto one side (forming a rectangle with the cheese) and another layer on the other side.
Arrange 4 sandwich pickle slices onto the first rectangle making sure they are as tightly as possible. Repeat this step for the other one.
Add another thin layer of cheese on top and bake for 18-20 minutes or until lightly golden brown. Keep an eye on them as every oven is different.
Remove from the heat, let it cool for 5-10 minutes so the cheese can harden and the sandwich slices can easily peel off.
Now, assemble with your favourite sandwich toppings. I added a layer of spicy mayo, lettuce (or micro greens), roasted turkey, tomatoes, and red onion. Enjoy!
