Pumpkin Spice Latte Recipe
Serves 1
5 mins prep
5 mins cook
10 mins total
This homemade Pumpkin Spice Latte blends real pumpkin, warm spices, and maple syrup into a creamy drink with less than half the sugar of a Starbucks PSL.
tbsppumpkin purée
tbspmaple syrup to taste
brewed espresso or coffeeI like espresso
cupmilkI use 2% but you can use any that froths well
whipped creamoptional
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In a measuring cup or bowl, add the pumpkin purée, maple syrup, and pumpkin pie spice.
Whisk well until combined.
Brew your favorite coffee or espresso and pour it into the measuring cup as well.
Whisk again until fully combined and pour it into your coffee cup.
In the meantime, heat the milk in a medium pot on the stove and then take it off the heat.
I like to froth it with my hand-held frother, but you don’t have to.
Pour in as much milk as you like into the pumpkin coffee and top it off with whipped cream. Enjoy!