Pumpkin Overnight Oats

Name: Pumpkin Spice Overnight Oats
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: MUSH Vanilla Bean Overnight Oats; Morton Iodized Salt, 26 Ounce; O Organics Pumpkin Pie Spice, Organic; SIGNATURE SELECTS Pumpkin, 100% Pure; Yoplait Oui French Style Black Cherry Whole Milk Yogurt, Glass Yogurt Jar; O Organics Maple Syrup, Organic, 100% Pure; Refreshe Purified Drinking Water

Serves 1

5 mins prep

5 mins total

Calling all oatmeal and 🎃 pumpkin lovers! Breakfast will be a breeze with my incredible Pumpkin Overnight Oats. These oats are light, creamy, and satisfyingly filling—perfect for a tasty and effortless breakfast.

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0 servings

cupquick cooking overnight oats

pinch of salt

tsppumpkin pie spiceto taste

tbsppure pumpkin puree

cupplain yogurtor vanilla yogurt

tbspmaple syrup or honeyadjust sweetness to your liking

cupfiltered water

Yogurt Pumpkin Topping

cupplain yogurtor vanilla yogurt

maple syrupto taste

pinch of pumpkin pie spiceto taste

tbsppure pumpkin puree

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In a small mason jar or bowl, add the oats, a pinch of salt, pumpkin pie spice, pumpkin puree, yogurt, and maple syrup or honey.

Mix everything well and then add the water. Stir again and refrigerate for at least four hours or overnight. Once it has set, you can prepare the yogurt topping by stirring all the ingredients in a bowl.

Add the yogurt topping and optionally add a touch of regular or coconut whipped cream. Enjoy cold as this recipe is meant to be served chilled.

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