Viral Rice Paper Mochi
Serves 3
10 mins prep
60 mins Freeze Time
70 mins total
Made with just fruit, yogurt, honey, and rice paper, this viral frozen dessert delivers all the chewy mochi vibes without the traditional dough. 🍓🥭
Strawberry Rice Paper Mochi
Mango Rice Paper Mochi
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Using a plate grater or food processor, purée your fruit of choice (strawberries or mangoes).
Stir the puree into the yogurt with a drizzle of honey to taste.
Wet rice paper by dipping in water briefly — do not soak. Let it soften for about a minute until pliable. Then place it in a bowl with the sides hanging over the edge.
To the bottom of the rice paper, add a spoonful of diced fruit, the fruit-yogurt mixture, and some diced fruit on top.
Fold it like a packet: bottom up, sides in, top down.
After it has solidified, remove it from the freezer, roll in icing sugar, and enjoy right away!