Brie Cheese Bites
Serves 16
10 mins prep
0 mins cook
10 mins total
My festive Brie Cheese Bites are not only super tasty, they’re a full-on holiday experience! Imagine a tiny Christmas tree, made entirely of cheese 🧀, nuts, and dried fruit. These bite-sized beauties are the ultimate holiday appetizer: rich, creamy Brie paired with the sweet and salty crunch of nuts and dried fruit.
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Take a wheel of Brie cheese, place it on a cutting board and cut it into 8 equal triangles. Take each triangle and place it on its side.
Cut it down the middle so that one side of the triangle has the rind and the other has the cream. Repeat this step for all eight brie triangles.
Once cut, you should be left with 16 equal triangles.
Now, take a pretzel stick and insert it in the middle of the widest part of the brie triangle, resembling a Christmas tree. Repeat this step for each one.
Next, add the pistachios and dried cranberries into a food processor. Process until fine. Add onto a plate and set aside. Feel free to chop them by hand with a knife until fine if you don't have a food processor at home.
Pour some hot honey (spicy honey) onto a plate, take each "brie tree" and dip into the honey with the creamy side of the cheese.
Now dip each one into the nut and cranberry mixture and plate them up! I like to use mint for garnish to make the plate look pretty but feel free to use herbs like thyme or rosemary instead.
Enjoy with an extra drizzle of honey on top 😋!
