The Modern Nonna

Name: Blender Banana Bread
Prep time: 5 min
Cook time: 55 min
Total time: 60 min
Yield: 10
Cuisine: American
Ingredients: Organic Banana; Chosen Foods 100% Pure Avocado Oil; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; O Organics Maple Syrup, Organic, 100% Pure; Bob's Red Mill Dark Rye Flour, Organic; SIGNATURE SELECTS Baking Powder, Double Acting; Morton Iodized Salt, 26 Ounce

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Blender Banana Bread

Serves 105 mins prep55 mins cook

This Blender Banana Bread is another one of my blender baddies that comes together with minimal time and effort, yet tastes like you've spent the entire day Betty Crocker-ing 👩‍🍳 it up in the kitchen.

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Instructions


0 Preheat oven to 375F (190C).
1 Add all the ingredients to a blender, blend for 20 seconds. 
2 Pour into a lined loaf pan and bake for 45-55 min, until a toothpick comes out clean (it will depend on the oven).

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The Modern Nonna

Blender Banana Bread

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