Chocolate Overnight Oats5 mins prepServes 1Rich, chocolatey AND nourishing - these Chocolate Overnight Oats take only 5 minutes to prep and make for an easy, grab-and-go breakfast.US standardMetric-1 servings+SharePrintWhat you need½ cup rolled oats, I use quick cooking1 tbsp maple syrup, honey or agave work as well2 tsp unsweetened cocoa, cacao powder½ cup unsweetened almond milkCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions 0 Add all of the ingredients to a mason jar and stir well. Use a bowl if you don’t have a mason jar. 1 Give it a really good stir and refrigerate for a minimum of 4 hours or overnight. 2 Feel free to prep ahead 3-5 days in advance and enjoy.View original recipe