Ready in just 10 minutes from start to finish, this show-stopping Greek Salad Feta Board features everything you know and love about its iconic older sister.
1 Add the feta cheese and yogurt to a food processor and process until smooth. If you prefer the cheese spread creamier, add a bit more yogurt, 1 tablespoon at a time. The whipped cheese should be so soft that it's easy to spread. Using a spoon, spread the cheese mixture on a clean plate or serving board lined with parchment paper.
2 Add the cucumbers, tomatoes, green pepper, onions, and olives on top of the cheese. Sprinkle with salt, drizzle with olive oil, and garnish with oregano. Serve with baguette slices.
