Honey and Feta Pita

Name: Honey and Feta Pita
Prep time: 15 min
Cook time: 4 min
Total time: 15 min
Yield: 4
Ingredients: 1 packet active dry yeast; 1 ¼ cups warm water; 1 teaspoon sugar; 3 cups all-purpose flour; 1/2 teaspoon salt; 1 tablespoon olive oil; 4 tablespoon olive oil; 16 slices provolone cheese; 4 tablespoons crumbled feta; 4 tablespoons honey

15 mins prepServes 4

This recipe brings back memories of cooking on my grandma's wood-fired stove. I've added my Modern Nonna touch to this recipe using pizza, pita, or flatbread dough cooked directly on the BBQ and topped with a sweet and salty feta/honey combo.

0 servings