These Pistachio Yogurt Bites are made with just four ingredients and take minutes to throw together. They're naturally sweetened with Medjool dates, packed with protein, and only 60 calories a bite.
1 Add the yogurt, Medjool dates (pitted), pistachios, and vanilla protein powder to a blender.
8 Nonna's Tip: Soften your dates by soaking them in warm water for 5-10 minutes so they blend more smoothly.
2 Blend until completely smooth. Pour into a silicone mold, mini muffin tray, or a parchment-lined pan.
4 Freeze for at least 4 hours, or overnight.
6 Pop them out and transfer to a zip-top bag or airtight container. Keep frozen until ready to eat.
