Roasted Butternut Squash Soup

Name: Roasted Butternut Squash Soup
Prep time: 10 min
Cook time: 45 min
Total time: 10 min
Yield: 3
Cuisine: American
Ingredients: 1 medium butternut squash; 2 medium potatoes; 2 carrots; 1 yellow onion; 1 rib celery; 1 bulb garlic; 1 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons olive oil; 1 apple; 5-6 cups vegetable stock

10 mins prepServes 3

This Roasted Butternut Squash Soup is packed with delicious and nutritious vegetables, featuring warm, hearty, and completely satisfying flavors. The color and texture are just perfect—utterly creamy and luscious, yet dairy-free!

0 servings