The Modern Nonna

0 Grate or Julienne the carrots, and to a bowl. 
1 Slice the cherry tomatoes, and peel one large avocado making sure to take out the pit. 
2 Slice and dice the avocado and add it to the bowl.
3 Add salt and pepper to taste. I take a whole lemon and I like to poke a hole into it straight through the middle through the round pit at the bottom with a metal straw piercing through as a hack.
5 I do this to keep my lemon from drying out if I'm not using it all and to avoid the seeds going in. Feel free to cut and squeeze it as well. 
4 Add a drizzle of olive oil, parsley for garnish and enjoy.