These easy cheesy zucchini pizza boats are perfect for a low carb lunch or a delicious quick snack. They only take a few minutes to prep and are ready in no time at all.
0 Preheat the oven to 400F (200C)
1 Wash and cut the zucchini in half lengthwise. With a small spoon or melon baller, scoop the inside.
2 Now that you have two boats, you can fill them with pizza sauce, mozzarella, and pepperoni.
3 I don’t add more salt as everything is salty enough for me.
4 Bake on a baking sheet lined with parchment paper for 15-20 minutes depending on the oven and enjoy.
