0 Remove the stems and leaves from the radishes and discard or save for another use. Trim off the ends of the radishes. Cut the radishes in half lengthwise.
1 Add the radishes to a bowl with the oil, add salt, garlic, oregano. Mix well with clean hands.
2 Cook the radishes in a 400F (200C) air fryer for 10 to 12 minutes, or until nice and crispy.
4 Top with feta or use a yogurt sauce for dipping.