0 In a bowl, add the flour, baking powder, and salt. Mix.
1 Next, add the cottage cheese to a food processor and blend until smooth.
2 Add the blended cottage cheese into the dry ingredients and mix until a smooth dough forms. I like to start mixing with a fork and then switch over to my hands.
3 Note: if at any point the dough feels too sticky just dust a little bit of flour as you work with it.
4 Dust some flour on the top and bottom and roll it out.
5 Place the rolled out dough on a baking sheet.
7 Add a touch of olive oil on top and pre-bake for 10 minutes on the second highest rack at 450F (230C).
6 Take it out of the oven and add your desired toppings. Return to the oven and bake until cheese is slightly melted (about 5 minutes). Then, you can broil the top if needed for 1-2 minutes.
