Quick Pickled Veggies

Name: Quick Pickled Veggies
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1/8 small green cabbage; 2 carrots; 6 cloves garlic; fresh dill; 2 cups boiling hot water; 2 cups vinegar; 2 teaspoons salt; 2 tablespoons honey

5 mins prepServes 4

This quick pickled veggies recipe is incredibly adaptable: you can make it with any fibrous vegetables, fresh herbs, and different vinegars. They are a delicious way of getting in your "5-a-day" and they are great way to preserve whatever fresh veg might be starting to wilt in the fridge.

0 servings