Apple Cookies Recipe
Serves 1410 mins prep25 mins cook
These Apple Cookies taste like heaven. They are warm, sweet, and so incredibly comforting.
0 servings
What you need
Instructions
0 In a bowl or mixer, whisk your eggs really well until pale. Add in the sugar and beat until pale and like a thick cream. Now, add in the softened butter and mix until smooth. 2 In a separate bowl, mix flour with baking powder. Now, slowly incorporate it into the liquid batter using a fork, until you have a sticky dough that holds its shape. If you have to switch to a spatula or your hands go right ahead. 4 Now, peel and dice 1 to 1.5 apples. Stir the apples into the cookie dough and mix with a spoon or your hands until incorporated. 6 Use a big spoon or small ice-cream scooper to scoop out your cookies and gently shape them into a ball. Our batter made 14 big cookies but you can make them as small or as big as you like. 7 Place them on a baking sheet lined with parchment paper and bake at a preheated 350F (177C) oven for 20-25 minutes. Cool. 8 After they've cooled, sprinkle the tops with icing sugar and enjoy.View original recipe