The Modern Nonna

Name: Best Banana Bread Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 10
Cuisine: American
Ingredients: Organic Banana; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large; Cake Mate Sugar, Blue; Value Corner Vanilla Flavor, Imitation; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; Morton Iodized Salt, 26 Ounce; Chosen Foods 100% Pure Avocado Oil; Gold Medal All Purpose Flour with Resealable Bag; Arm & Hammer Fridge-N-Freezer Baking Soda; Diamond Walnuts, Chopped

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Best Banana Bread Recipe

Serves 1010 mins prep60 mins cook

Everyone loves a slice of banana bread and this is the best Banana Bread recipe you'll come across. The ingredients are simple and straightforward and you'll be able to use up three of those ripe bananas sitting on your counter right now!

0 servings

What you need

ripe banana

organic eggs

cup sugar

tsp vanilla extract

Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk

cup almond milk

pinch salt

cup avocado oil

Gold Medal All Purpose Flour with Resealable Bag

cup all purpose flour

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

black walnuts

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Instructions


0 Add your bananas to a bowl and mash them. Add the rest of the wet ingredients and the sugar, and whisk it up. Now add your flour and baking soda and stir it.
1 Optional ingredients: any toppings you love like walnuts, or chocolate chips.
2 Pour the mixture into a lined loaf pan with parchment paper and bake in a preheated oven at 350F (177C) for 1 hour or until golden. Enjoy!

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