
Cottage Cheese Pancakes
Serves 15 mins prep5 mins cook
These naturally gluten-free cottage cheese pancakes will get you out of bed in the ☀️ morning, excited for breakfast. They're everything you want to start your day, from their high protein count and easy steps to their high nutrient density and 💦 fluffiness.
0 servings
What you need

cup cottage cheese

pinch salt

tsp vanilla extract

cup oat flour
oil
Instructions
0 In a food processor or blender, add the first five ingredients, and process until combined. I processed for about 20-30 seconds. 1 In a pan on the stove, add a touch of avocado oil or butter, and cook the pancakes on medium-high heat for a few minutes on each side. 4 Serve these cottage cheese pancakes with honey, maple syrup, berries, or enjoy plain!View original recipe
