These Frozen Sour Grapes are icy, tangy, and seriously addicting. Lime, citric acid, and Tajín bring the punch, while hot honey adds that sweet heat. Like a sour gummy, but fresher and way more fun 🍇🔥.
0 Wash and dry the grapes thoroughly.
1 Once dry, add them into a bowl with lime juice, and citric acid (for that sour punch).
2 Add the Tajín. Toss, place on a baking sheet and freeze.
3 Once frozen, take them out and add a drizzle of hot honey on top (spicy honey). Enjoy!
