Healthy Breakfast Muffins
Serves 45 mins prep22 mins cook
These healthy breakfast muffins are not only easy, they are absolutely delicious. The other day, I was craving muffins, so I threw a few ingredients in a bowl and was left with this incredible treat.
0 servings
What you need
Instructions
0 Preheat the oven to 375F. Mash one ripe banana, add the egg, natural peanut butter and pure vanilla extract. Give it a stir and add the rolled oats and baking powder. 1 Stir again and pour into a muffin tin lined with parchment paper cupcake liners. I get 4 medium muffins out of this recipe so feel free to double or triple it. 2 Bake for 22-25 minutes or until light and golden. 3 Enjoy with salted butter or anything you like.View original recipe