Turkish Eggs (Cilbir)

Name: Turkish Eggs (Cilbir)
Prep time: 5 min
Cook time: 6 min
Total time: 5 min
Yield: 2
Ingredients: 1.5 cups yogurt; 1 clove garlic; 1/4 teaspoon salt; 2 tablespoons unsalted butter; 1/2 teaspoon Aleppo chili flakes; 1/4 teaspoon smoked paprika; 1 tablespoon white vinegar; 4 eggs; 1 pinch salt; 1 tablespoon feta; Dill

5 mins prepServes 2

I mean, what's not to love about these Turkish Eggs! The eggs are poached to perfection, with a soft runny yolk, while the creamy yogurt adds tanginess to balance the richness of the eggs. The spiced butter sauce adds a smoky, subtle heat 🌶️ that ties everything together and adds a boost of flavor.

0 servings